A kitchen that’s cleared of clutter and efficiently organized is one that’s prepped and ready for Thanksgiving.
Here are some of our favorite expert tips on stress-free Thanksgiving kitchen organization.
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“Make room for all of the extras,” says Cummings.
Sort Through Your Containers
Food containers can make your Thanksgiving prep and leftover distribution so much simpler.
“Dont forget to account for the leftovers you want to keep at home,” adds Cummings.
“Think about investing in a nice glass set [of containers] for your own home.”
see to it You Have Enough Dishes
Another kitchen organizing must-do is a dish inventory.
Once your guest count is (close to!)
finalized, pull out the dishware you plan to use and inspect it.
Are there enough dinner plates, bowls, and dessert plates?
What about glasses and cutlery?
Is anything chipped, cracked, or dirty?
But they shouldn’t be pulled out for the first time on Thanksgiving Day.
Do a Final Declutter
The daybefore guests arrive, walk around your kitchen one last time.
Clear off any clutter or dirty dishes, and give those counters one final wipe down.
Thanksgiving is almost here!
And your kitchen is most definitely ready for it.
