These home remedies will make your pots shine like new
The Spruce / Ana Cadena
Kitchen accidents happen.
Soaking a burnt pot in hot water can help, but it might not be strong enough.
Learn how to get burnt food off pots and pans with 7 easy methods.
The Spruce / Ana Cadena
Before Getting Started
Abrasive cleaners and scouring supplies should never be used on non-stick surfaces.
Add Vinegar and Scrub Clean
Add enough vinegar to cover the bottom of the pan.
When the fizzing stops, scrub the pan.
The Spruce / Ana Cadena
Rinse well and repeat the steps if needed.
Use the baking soda and lemon method to scrub the outside of copper or copper-bottomed pans.
This method is very abrasive and should not be used on non-stick pans or seasoned cast iron pans.
The Spruce / Ana Cadena
Place on the stove and boil for 10-15 minutes.
Add enough white vinegar to cover the burnt food and then sprinkle with baking soda.
Wait for the fizzing to stop and wipe out the pan with a non-abrasive sponge.
The Spruce / Ana Cadena
The fastest way is to fill the pan with hot water and baking soda and heat until boiling.
Empty the pan and add more baking soda and enough white vinegar to cover the bottom.
After the fizzing stops, scrub the pan.
The Spruce / Ulyana Verbytska
The Spruce / Ana Cadena
The Spruce / Ana Cadena
The Spruce / Ana Cadena
The Spruce / Ana Cadena
The Spruce / Ana Cadena
The Spruce / Ana Cadena
