How and When to Harvest Chives for the Healthiest Plants and Even Better Flavor
These are cut-and-come-again plants that produce throughout the growing season and even over winter months in warmer climates. Taller leaves are thicker at the base, where flavor is concentrated. Plants started from seed take about 60 days to reach maturity, depending on the climate. The Spruce / K. Dave Purchased plants are ready to harvest 30 days after transplanting into the garden. First-year plants do well when cut back three or four times throughout the season....